Phone: 603.430.7834

Bubbles & Moscato

Castello del Poggio Moscato $36 | glass $9

Piedmont, Italy

Zonin Prosecco Brut (187ml) $10

Veneto, Italy

Piper Sonoma Brut $30

Sonoma County, California

Dellamotte Brut $70 | glass $15

Champagne, France

Veuve Clicquot Yellow Label Brut $80

Reims, France

White Pinots, Reislings & Gewurztraminer

Frisk Prickly Riesling $32 | glass $8

Plump and ripe with citrus rind and spice notes (Australia)

Trimbach Gewurztraminer $44

Highly fragrant, with exotic fruit and spice aromas (Alsace, France)

Acrobat Pinot Gris $36 | glass $9

Light and refreshing, with melon and apricot flavors (Oregon)

Gabbiano Promessa Pinot Grigio $36 | glass $9

Dry and refreshing with green apple, citrus and tropical fruit (Venezie, Italy)

Santa Margherita Pinot Grigio $48

Fresh and clean with a long finish full of delicate, crisp flavor. (Valdadige, Italy)

Sauvignon Blanc

Cono Sur $32 | glass $8

Notes of grapefruit and green apple mingle with herbs (Chile)

Mohua $36 | glass $9

Aromas of guava and lime with flavors of nectarine and grapefruit (Marlborough, New Zealand)

Patient Cottat Sancerre $48

Rich apple and pear flavors as well as considerable acidity (Loire Valley, France)

J. Lohr "Flume Crossing" $44 | glass $11

Lively fresh fruit flavors are complemented by the rich texture on the finish. (Arroyo Seco, Monterey,  California)

Chardonnay

Funnel of Elms by Beringer $36 | glass $9

Subtle flavors of peach, apricot and golden delicious apples (California)

J. Johr "October Night" $48 | glass $12

Muscat and floral aromas with lemon curd, pear and vanilla (Arroyo Seco, California)

Joseph Drouhin Pouilly-Fuisse $48

Floral, fruity aromas, pleasant on the palate with a long aftertaste (Burgundy, France)

Rombauer $75

Tropical fruit aromas with seamless, textured layers of cantaloupe, pineapple and vanilla (Carneros, California)

Other Whites & Rose

M. Chapoutier Bellaruche Rose $40 | glass $10

Fresh and vibrant with raspberry and lime zest flavors (Cotes du Rhone, France)

Landhaus Mayer Gruener Veltliner $40 | glass $10

Peppery with grapefruit, pleasant acidity with an herbal spiciness (Niederosterreich, Austria)

MAN Chenin Blanc $40 | glass $10

Bursting with intense tropical fruit flavors offset by a vibrant acidity (Paarl, South Africa)

Cline Viognier $36 | glass $9

Rich and distinctive aromas of peaches, apricots, orange blossoms and honeysuckle (North Coast, California)

Pinot Noir

Higher Ground $40 | glass $10

This is an elegant, velvety textured Pinot, yet bright, balanced and altogether delicious (Monterey County, California)

J. Lohr Estates "Saloon's Perch" $44 | glass $11

Rich with aromas of red fruit, lilac, rose petal and vanilla (Monterey, California)

"Decoy" by Duckhorn $58

Strawberry, sun-dried cherry and blueberry with hints of earth (Sonoma, California)

Flowers $85

Ripe plum, fig, orange and licorice make this bold, yet graceful on the palate with supple tannins (Sonoma Coast, California)

Merlot & Malbec

J. Lohr Estates Los Osos Merlot $44 | glass $11

A brambly Merlot/Malbec blend that shows pomegranate fruit and a barrel signature of mocha and baking spice (Paso Robles, California)

Hall Merlot $60

Raspberry, black cherry, and cocoa with hints of violet (Napa Valley, California)

Ernesto Catena Padrillos Malbec $36 | glass $9

Silky and bright with fresh black raspberry and plum (Mendoza, Argentina)

Kaiken Malbec $40 | glass $10

Good intensity and freshness in the nose, reminiscent of ripe red fruit and a hint of spice (Mendoza, Argentina)

Shiraz & Zinfandel

Morse Code Shiraz $36 | glass $9

Medium-bodied, berry fruit, hints of licorice and soft tannins (Padthaway, Australia)

Bogle Essential Red $36 | glass $9

Old Vine Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah, with flavors of boysenberries and sweet cherries (California)

Seven Deadly Zins Zinfandel $48 | glass $12

Blueberry, raspberry, cinnamon and black pepper (Lodi, California)

Rombauer Zinfandel $58

Mouthwatering boysenberry jam and a touch of spice (Napa, California)

Cabernet Sauvignon

"Tunnel of Elms" by Beringer $36 | glass $9

Rich plum and black cherry flavors with black pepper tones (California)

J. Lohr Estates "Seven Oaks" $44 | glass $11

Black fruit with vanilla and spice; rich, tannin structure (Paso Robles, California)

Educated Guess $60 | glass $15

Juicy blackberry and cherry fruit with a serious finish (Napa Valley)

"Decoy" by Duckhorn $54

Plush full palate with engaging spice complexity (Sonoma, California)

Hall $88

Full-bodied with creme de cassis, charcoal and licorice (Napa Valley, California)

Beringer $62

Dark blue fruits and spices, lush mouth-feel with a silky lingering finish (Knights Valley, California)

Chappellet Mountain Cuvée Proprietor’s Blend $68

Bordeaux blend, full-bodied, complex with mouth coating tannins and a lingering finish (Napa, California)

Other Reds

Gabbiano Chianti DOCG $36 | glass $9

Cherry-plum fruit, prune, chocolate, Asian spices, and cedar (Tuscany, Italy)

Ramon Bilbao Tempranillo Crianza $38 | glass $9.5

Intense aromas of black berries, leading to a long finish (Rioja, Spain)

Consentino "The Franc" $40 | glass $10

Plum, cherry and clove with tannins on the smooth finish (California)

M. Capoutier Bellerughe Rouge $40

Aromas of red fruits and spices with firm and silky tannins (Cotes du Rhone, France)

Michael David Petite Petit $48 | glass $12

A full-bodied blend of Petite Sirah and Petit Verdot (Lodi, California)

Château Macard Bordeaux Supérieur $39

Ripe and dense, with plum, blackberry and blueberry fruit (Bordeaux, France)

Caparzo Brunello di Montalcino $65

Layers of rich fruit with depth and a lingering, subtle, dry finish (Tuscany, Italy)

  • Tuesday - Saturday 4pm to close
  • Sunday Jazz Brunch 10am to 2pm

  • “Portsmouth has a lot of restaurants to choose from and I am happy I chose Rudi's. The burger was cooked to perfection. The fries were tasty and I really enjoyed the salad I started with. If I go back to Portsmouth I will be sure to go back to Rudi's.”- OpenTable Member   
  • “I always stop at Rudi's when in Portsmouth, lunch or dinner, sometimes both.Service is excellent and the scallops are excellent. Everything fresh and tasty--plus their wine collection is very good. On a back alley with their own parking. Don't miss Rudi's if you are in Portsmouth for a can't miss meal experience! ”- Rich328 - TripAdvisor   
  • “Please try the truffle fries as an app - completely delicious! Wanted to order more! Our table had the salmon, scallops, the filet, lobster risotto — all prepared perfectly each with original and amazing sides. The delicacy and care is shown in every detail - even the presentation. Do yourself a favor and stop in! (And we haven’t even mentioned the bartender!) (And we haven’t mentioned the secret horseradish spread that my husband wanted to eat by the spoonful!)”- NYC in New England - TripAdvisor   
  • “Went today for Mother's day and was not disappointed! Wonderful atmosphere with live easy listening music.I ordered mushroom omelette my wife got French toast,both excellent. We also both had Bloody Marys, also excellent (only $5 each ) Staff was excellent. We will go back soon.”- thomasjb2018 - TripAdvisor   